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Name: Waterford Estate The Jem

Vintage Year: 2015

Ratings Vivino: 4.6

Type: Red Wine
  
Grape Type: Red Blend
Tasting Notes : Inviting aromatics of rich dark chocolate and plum fruit, with additional layers of earthy tones, clove spice, crushed violets and a combination of dark, red berries. The palate is well balanced and effortlessly complements the aromatics

Suggested Pairing:
Western Dish : Beef Fillet with Mushroom Sauce
Asian Dish : Korean Bulgogi
Cheeses : Gorgonzola, Stilton
Meats : Beef, Lamb, Venison
Vegetables : Tomatoes, Red Peppers, Mushrooms, Pepper Sauce

Sauces : Mushroom, Red Wine Jus

Type of Food : Heavier Mains

Spicy Food : Yes

WFEJ01R - Waterford Estate The Jem

Waterford Estate The Jem

Name: Trust Your Gut Chenin Blanc

Vintage: 2020

Ratings Vivino: 4.1

Type: White

Grape: Chenin Blanc

Story of Wine: The parcels are vinified separately before being blended together just before bottling. Grapes are whole bunch pressed and left overnight to settle in stainless steel tanks.  The wine is the racked to 3rd fill 500 litre French oak the next morning.  The wine spent 10 months on its primary lees without any batonage.  No commercial yeast or enzymes were used during the winemaking process

VLCB01W - Trust Your Gut Chenin Blanc

Trust Your Gut Chenin Blanc

Name: Sholto Red Blend

Vintage Year: 2018

Rating Vivino: 4.4

Type:  Red Wine

Grape Type: Red Blend

Tasting Notes: Deep rich garnet colour with delicate Christmas cake notes on the nose followed through with soft black fruits and well-balanced tannins on the palate.

Suggested Pairing:
Western Dish : Beef Fillet with Mushroom Sauce
Asian Dish : Korean Bulgogi
Cheeses : Gorgonzola, Stilton
Meats : Beef, Lamb, Venison
Seafood : NA
Vegetables : Tomatoes, Red Peppers, Mushrooms, Pepper Sauce
Sauces : Red Wine Jus, Mushroom

Type of Food : Heavier Mains

Spicy Food : Yes

MWGR09W - Sholto Red Blend

Sholto Red Blend

Name: Meinert Cabernet Sauvignon

Vintage Year: 2017

Rating Vivino: 3.7

Type:  Red Wine

Grape Type: Cabernet Sauvignon

Tasting Notes: The nose displays red berries, typical Cabernet herbs, spicy toasty oak and tobacco. Mouth filling but soft on entry, lingers gently and long on the finish. 

Story of Wine: Fermented with natural yeasts, made in classic low intervention manner, no extended skin maceration. Aged for 24 months in new (15%), second and third fill French Oak barrels. In keeping with a naturalist approach to winemaking, this wine is lightly filtered prior bottling in the spring of 2019 and as such a harmless sediment may develop over time

Pairing: Should match well with Tuscan style veal, wild boar or warthog with truffled mash and of course a well-aged piece of beef like prime rib, especially with reduced rich sauces. Or venison – we enjoyed it with eland

MWCS03R - Meinert Cabernet Sauvignon

Meinert Cabernet Sauvignon